Honey Bun

Back in my senior year of high school I had a thing for Honey Buns.....those oval-shaped-cinnamon-donut-like-confections drowning in white icing. I'd buy one in the morning for breakfast and was usually slumping from the sugar crash by the end of 2nd period. While on one of my favorite recipe sites, I happened upon a recipe called Honey Bun Cake. I had an opportunity to make it this past week, and although it doesn't taste exactly like a Honey Bun, it was a tasty cake anyway.

Honey Bun Cake Recipe

The only changes I made were to bake it for about 45-50 minutes in a Bundt pan, and I used a lot less glaze than it called for.