Brunch anyone?

Score serious points with your kids by serving some bacon and eggs for breakfast.







I can't take credit for this adorable finger food; I'm not nearly that creative! My step-sister's daughter brought them over for Christmas a few years back, and they made an impact on me.

So the recipe goes like this:

Pretzel sticks
1/3 cup White chocolate chips
1/2-3/4 tsp of shortening
Few dozen yellow M&Ms (if you can, go to a store where they sell the different colors. It'll take a lot of individual packages to get this many yellow M&Ms.)


Melt shortening and white chocolate together, and stir till smooth. On a cookie sheet (size does not matter), place two pretzel sticks together. Do this many times over the whole pan....two by two, place those pretzel sticks. Carefully drizzle small amount of white chocolate on the center of pretzel sticks. Do this to all the pretzel stick pairs. Wait a minute or two till the chocolate begins to cool. Then place yellow M&M on top of chocolate, with the "M" side down. Pop into freezer or fridge for several minutes till the chocolate hardens. Carefully pull them off the pan. I guarantee your little ones will be cheering you on to make bacon and eggs for breakfast all the time!